Rose Bakery
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PARIS PARIS !
Derrière le nom d’Antoinette Poisson, hommage à la Marquise de Pompadour, se cachent Vincent Farelly et Jean-Baptiste Martin, éditeurs de fabuleux papiers peints à l’esprit délicieusement boudoir. Le temps de l’exposition « Paris Paris ! », le duo au talent fou investit Rose Bakery du sol au plafond avec ses motifs irrésistibles pour donner à votre pause gourmande une touche plus parisienne que jamais.
The place
Throughout the day, with a friendly and comfortable welcome, the unmissable Rose Bakery offers a Tea Room spirit with a simple and gourmet cuisine. Under the large rotunda and behind its many windows at the corner of rue du Bac and rue de Sèvres, the restaurant welcomes you in a setting of white walls bathed in natural light and reinvents, in a contemporary way, the 1905 aesthetics of the Art Deco movement, twisted by a shape designed to measure in Corian®.
Monday to Saturday from 10am to 6pm and Sunday from 11am to 6pm
2nd floor
The menu
Rose Bakery offers a wide range of tasty dishes, cooked exclusively on the premises from organic and unprocessed ingredients. You can choose from quiches, simple salads, the risotto of the day, freshly squeezed juices and pastries, including the famous Anglo-Saxon speciality, "carrot cake".
The Chefs
Rose and Jean-Charles Carrarini's restaurant offers a wide range of tasty dishes, cooked exclusively on the spot from organic and unprocessed ingredients. You can choose from quiches, simple salads, the risotto of the day, freshly squeezed juices, pastries, including the famous "carrot cake", the famous Anglo-Saxon speciality.
Les restaurants du Bon Marché
La Table, Primo Piano, Rose Bakery, Grace Café : Le Bon Marché Rive Gauche et à La Grande Épicerie de Paris proposent plusieurs points de restauration dans leurs magasins.
